Brief introduction of Diallyldisulfide CAS 2179-57-9
Chemical name: Diallyldisulfide
CAS No.：2179-57-9
Synonyms: Disulfide, di-2-propenyl
Molecular Formula: C6H10S2
Molecuar Weight:146.27
EINECS:218-548-6
Properties of Diallyldisulfide CAS 2179-57-9
Diallyldisulfide Light yellow liquid. It has a special smell of garlic and has tear gas. The boiling point is 138～139℃, or 79℃ (2133Pa). Insoluble in water, soluble in most common organic solvents. Natural products are found in raw cabbage, onions, garlic, chives and so on.
Specification of Diallyldisulfide CAS 2179-57-9
Item |
Standard |
Appearance |
Light yellow liquid |
Density |
1.008 g/mL at 25 °C(lit.) |
Assay, % |
≥98.0 |
Melting point, ℃ |
180-195 °C(lit.) |
Application of Diallyldisulfide CAS 2179-57-9
Caprylyl salicylic acid is often Used as food additives and pharmaceutical intermediates
Packing, Delivery and Storage of Diallyldisulfide CAS 2179-57-9
Package: 200kg / drum, or as per customer request.
Storage conditions: store in a cool and dry place.
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